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In March 2024, AHPA responded to an Australian Government consultation on a feasibility study on options to limit unhealthy food marketing to children.

The findings from the consultation will inform the list of policy options to be considered in a feasibility study on options to limit unhealthy food marketing to children, which is being led by the University of Wollongong. 

Read AHPA's written response, informed by the Food for Health Alliance and developed by AHPA President Melinda Edmunds, here.

Find out more about the consultation here.


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